227, rue des Pionniers
Tadoussac / Côte-Nord
Installed in its pretty maisonnette located in the middle of the village of Tadoussac, Chez Mathilde will charm the lovers of good music with the sound of the piano in the evening.
To taste the fine kitchen of the chief-owner Jean-Sebastien Sicard and the fresh seafood of the area Mathilde will be you’re first choice.
As for the desserts, they are delirious, especially the small pot with the chocolate.
Great service and a smiling staff will charm you.
Creamy mixture of cod old cheddar and sapote
Duo de charcuterie maison
Mousse of chicken liver and pistachios à l’amaretto, prosciotto of duck
Estival salad with maple syrup and fresh parmesan chips
Mixed salad with fresh parmesan chips and balsamic maple syrop vinegar
|Marinated AAA Angus Ox flap
Flap of roasted Ox Marinate red wine, ginger, garlic, honey, puree of sweet patatoe, beets
Duck breast of lac Brome cooked vacumed pack
bottom of duck vinaigre balsamique, pearled onions, potatoes grelots et and caramalized carrot purée
Atlantic crab and shrimp of Matane
Two sections of warmed crab, lime butter, coriander and Alep pepper, shrim de Matane, balsamique salad
|Crème brûlée au thé Chaï
I nfusion of mixed spices, Chocolate Truffles
Little chocolate pot
English cream with Semi dark Chocolate baileys
|Kids Menu For Mathilde|
|Spaguetti and meat sauce|