1-800-694-5489
227, rue des Pionniers
Tadoussac / Côte-Nord
418 235-4443
Located in a pretty cottage in the middle of Tadoussac village, Chez Mathilde will charm every lover of culinary art and music. Evenings featured live music giving to guests a pleasant atmosphere.
The fine kitchen of chef-owner Jean-Sébastien Sicard will convince you to come back the following day for a breakfast. Local products and fresh seafood are highlighted as main dish.
The introduction |
Charcuterie maison Lonzo, coppa, raw ham, pork and fig terrine or Spring salad with maple syrup and fresh parmesan cheese Mixed salad, cherry tomato,fresh parmesan, balsamic vinaigrette with maple syrup or Croustille du St-Laurent Lobster, shrimp, cilantro home-made chips |
Main course |
Marinated AAA Angus Flank Steak Grilled flank steak, red wine, ginger, garlic, honey, Smoked bacon polenta or Linguini façon Mathilde Dry figs, grilled garlic, mushrooms, shallot, spinach, white wine, cream and parmesan cheese or Côte-Nord Snow crab and shrimp of Matane Lime butter, cilantro and Aleppo pepper, balsamic salad |
The conclusion |
Crème brulée au thé Chaï Mixed spices infusion and chocolate truffles or Little chocolate pot English cream with Semi dark Chocolate baileys |
Kids Menu For Mathilde |
Spaguetti and meat sauce |